Wednesday, April 3, 2013

Culinary Of Papua Indonesia, - Indonesian Culinary

Indonesian Culinary, Papua and the former more familiar with the name of Irian Jaya is one of the largest province in Indonesia. Surely culinary diversity is there very diverse and here I'll try a little present some unique culinary papua that might be useful for us all.

Indonesian Culinary, What will I show below includes typical food, beverages and snacks typical characteristic that might be a bit similar to those in other provinces. But still has a distinct flavor and distinctive, from each region.

Food Indonesian Culinary:
  • papeda
  • sago worm
  • yellow fish soup

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